Fairmont San Francisco invites you to celebrate Easter in grand style at Laurel Court Restaurant & Bar. Set within our iconic Nob Hill hotel, this Easter Day Buffet brings together seasonal cuisine, live entertainment, and family traditions in one elegant holiday experience.
Guests will enjoy a chef-crafted buffet showcasing beloved Easter favorites and spring-inspired selections, complemented by a festive mimosa station and live music throughout the celebration. Laurel Court’s timeless dining room offers a welcoming and refined setting for gathering with family and friends.
Families are also invited to participate in a Rooftop Garden Easter Egg Hunt, taking place at 10:30 AM and 1:00 PM. Each child will receive a collection bag, with photo opportunities available with our Easter Bunny for a joyful and memorable celebration.
Location: Laurel Court Restaurant & Bar, Fairmont San Francisco Date: Sunday, April 5, 2026 Easter Egg Hunt: 10:30 AM and 1:00 PM (Rooftop Garden) Price: $118.80–$222 per person
A one-night sparkling wine and caviar tasting experience in the Penthouse at Fairmont San Francisco with unparalleled city views.
Location: Penthouse, Fairmont San Francisco
Date: January 29, 2026
A Valentine’s Day celebration at the Tonga Room & Hurricane Bar featuring a four-course, island-inspired dinner by Executive Chef Kevin Tanaka, live entertainment, and the venue’s signature tropical atmosphere.
Location: Tonga Room & Hurricane Bar
Date: February 14, 2026
Celebrate Mother’s Day at Fairmont San Francisco with an elegant Afternoon Tea at Laurel Court featuring premium loose-leaf teas, freshly baked scones, tea sandwiches, French-inspired pastries, live music, and a celebratory mimosa station.
Location: Laurel Court, Fairmont San Francisco
Date: Sunday, May 10, 2026
